Description


Ziwipeak Cat Food - Otago Valley Recipe


96% Meat, Organs & NZ Green Mussels | Air-Dried | Free-Range | No Antibiotics | No Grains


From ancient mountains to the Southern Alps valleys, Otago boasts a diverse landscape. 

Drawing inspiration from this region, the formula incorporates locally sourced free-range grass-fed beef, venison, and lamb, along with wild-caught longtail cod fish and blue cod fish from the sub-Antarctic waters of New Zealand. 

Whether used as a topping or a main meal, it is sure to be loved by cats.


Ziwi Peak Air-Dried Otago Valley Recipe may help promote:

・The proportion of real and trustworthy meat, seafood, organs, and bones.
・Selecting free-range and grass-fed meats, locally sourced poultry, and sustainably caught seafood.
・Free from grains, potatoes, or legumes; opting for lamb plasma or fresh and dried chicken eggs as natural binders.
・Containing 10% superfoods, including rinsed rumen, New Zealand green-lipped mussels, and organic seaweed.



100% Sourced From New Zealand Ethical Farming



Ingredients


Beef, venison, lamb, whole blue cod fish, longtail cod fish, beef kidney, goat rumen, beef heart, venison lung, New Zealand green-lipped mussels, deer rumen, lamb lung, lamb liver, beef liver, venison kidney, lamb kidney, lecithin, lamb bones, beef bones, deer bones, inulin (derived from chicory root), dried seaweed, dried apple pomace, minerals (dipotassium phosphate, magnesium sulfate, zinc amino acid complex, iron amino acid complex, copper amino acid complex, manganese amino acid complex, selenium yeast), preservatives (citric acid, mixed tocopherols), salt, DL-methionine, vitamins (choline chloride, thiamine mononitrate, vitamin B6, folic acid, vitamin D3 supplement), taurine.




Guaranteed analysis


Crude Protein (min)

38%

Crude Fat (min)

32%

Crude Fiber (mix)


3%

Moisture (max)

14%

Ash (max)

12%

Calorie content

5,000kcal/kg